Serves: 4-6
8 ounces Cream cheese, softened
1/3 cup green pepper, diced
1 ½ cup mayonnaise
3 Tbsp green onions
3 Tbsp Milk
1 tsp Dried Mustard
1 tsp Lemon Juice
1/2 tsp salt
3 cups chicken, diced
1/2 tsp pepper
1/3 cup red pepper, diced
1/3 cup slivered almonds
Alfalfa sprouts
Beat Cream cheese, mayo, and milk and lemon juice until smooth. Stir in Chicken, peppers, onion, mustard, salt and pepper. Refrigerate, and spoon onto pita bread or croissants. Add a little alfalfa sprouts inside pita bread or croissants.
6.25.2008
Lion House Chicken Salad Sandwiches
at 11:51 AM
Labels: Poultry, Sandwiches
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